Rerum Coffee Operation

From the Brazilian countryside to global markets

From the Brazilian countryside to global markets

Every ripe cherry harvested in Brazil carries the dedication of our farmers. We ensure that this excellence reaches international buyers with trust, quality, and precision, transforming Brazilian coffee into a global experience.

Rerum Coffee Operation

The cradle of excellence

Brazil is home to the largest and most diverse coffee plantations in the world. Different regions, altitudes, and microclimates create unique profiles and a consistent supply for global markets.

The cradle of excellence

Brazil is home to the largest and most diverse coffee plantations in the world. Different regions, altitudes, and microclimates create unique profiles and a consistent supply for global markets.

The cradle of excellence

Brazil is home to the largest and most diverse coffee plantations in the world. Different regions, altitudes, and microclimates create unique profiles and a consistent supply for global markets.

Harvesting excellence

Brazil combines tradition, technology, and responsibility in coffee production. Harvesting methods vary by region and profile, combining mechanized and selective practices to ensure quality, efficiency, and consistency.

Harvesting excellence

Brazil combines tradition, technology, and responsibility in coffee production. Harvesting methods vary by region and profile, combining mechanized and selective practices to ensure quality, efficiency, and consistency.

Harvesting excellence

Brazil combines tradition, technology, and responsibility in coffee production. Harvesting methods vary by region and profile, combining mechanized and selective practices to ensure quality, efficiency, and consistency.

From the field to the world

The post-harvest phase is where our commitment to quality becomes evident. Drying, sorting, and grading are carried out with rigor, in compliance with international standards. Each batch is carefully prepared to offer consistency, transparency, and reliability in every shipment.

From the field to the world

The post-harvest phase is where our commitment to quality becomes evident. Drying, sorting, and grading are carried out with rigor, in compliance with international standards. Each batch is carefully prepared to offer consistency, transparency, and reliability in every shipment.

From the field to the world

The post-harvest phase is where our commitment to quality becomes evident. Drying, sorting, and grading are carried out with rigor, in compliance with international standards. Each batch is carefully prepared to offer consistency, transparency, and reliability in every shipment.

Concetrated triathlete grayscale
Concetrated triathlete grayscale

Controle de qualidade

Valorizamos processos que contribuem para a preservação das características do cacau, assegurando consistência e adequação às exigências dos mercados internacionais.

Coach explaining something to an athlete
Coach explaining something to an athlete

Cadeia de fornecimento confiável

Nossa rede de produtores e parceiros permite operações estruturadas, acompanhamento contínuo da origem e maior previsibilidade em toda a cadeia.

Athlete winning a race
Athlete winning a race

Logística nacional e internacional

com foco em eficiência, segurança e entregas confiáveis, conectando origem e destino de maneira integrada.

Athlete winning a race
Coach explaining something to an athlete
Concetrated triathlete grayscale
Concentrated triathlete grayscale
Concentrated triathlete grayscale

Portfolio


Produtos derivados do cacau

Nosso portfólio contempla diferentes estágios de processamento do cacau, atendendo às necessidades das indústrias de alimentos, bebidas e confeitaria.


Amêndoas de cacau

Matéria-prima selecionada para processamento e produção de derivados de cacau.


Liquor de cacau

Massa 100% de cacau utilizada na fabricação de chocolates e produtos alimentícios.


Manteiga de cacau

Ingrediente natural aplicado nas indústrias de alimentos, confeitaria e cosméticos.


Torta de cacau

Produto obtido após a extração da manteiga, utilizado na produção de derivados.


Cacau em pó

Ingrediente destinado a diversas aplicações nas indústrias de alimentos e bebidas.

Let's talk about the coffee business

Whether you are looking for consistent volumes or a long-term supply partner, our team is ready to connect Brazilian coffee with your demand. Share your requirements with us and let Rerum ensure quality, reliability, and efficiency in every transaction.

Marco Antônio Smargiassi
Green Coffee Trading Manager - Brazil & Peru

Global business, integrated solutions.

With Rerum, Brazilian coffee is not just exported. It is valued. We invite you to discover the quality, consistency, and trust that make Brazilian coffee a true global benchmark.

Let's talk